Download and read online The Homebrew Journal in PDF and EPUB One of the greatest tasks of homebrewing, aside from enjoying your own handcrafted ales and lagers, is combining an array of complementary ingredients to create your own unique beverage. From grains to hops, adjuncts, yeast, and even water, there are innumerable choices out there. When you strike liquid gold with that perfect batch, you want to have all of the ingredients, processes, and peculiarities documented. Assuming a batch a week, this new journal provides handy templates for the brewer to record an entire year of brewing activities. From the name and type right through the bottling day, The Homebrew Journal features blank slates for every critical consideration, including separate grids for grains, hops, adjuncts, yeast, and costs--as well as fields and checkboxes for IBUs, original and final gravity, ABV, water type, and amount; boil temps and durations; measuring instruments and other gear used; pitching temperature; fermentation stages, temperatures, and length; and bottling day processes. In addition, the notebook offers generous space for the brewer to record other significant notes, and appendixes provide handy calculations for things like ABV, attenuation, and alpha acid units as well as explanations of tasting descriptors. With its lay-flat binding and laminated boards, The Homebrew Journal is sure to hold up for an entire year of sessions on kitchen counters, workbenches, and picnic tables. Whether extract, partial-mash, or all-grain brewing is your passion, this is the most functional and user-friendly journal you'll find.
Download and read online Homebrew Beer Recipe Journal in PDF and EPUB Keep track of your homebrew beer recipes in a convenient and portable journal for easy access on your brew day. The journal will support both extract and all-grain brewers of all skill levels. Both metric and imperial measurement units are supported. The book allows individuals to keep a record of the grains, extracts, hops and yeast used in up to 50 beer recipes. Other brewing procedure and tasting details can also be recorded, allowing the same beer to be reproduced and modified (unless it's already perfect) once the first batch has been consumed and more is wanted!
Download and read online The Homebrewer s Journal in PDF and EPUB "Record: ABV calculations, observations on fermentation, tasting notes"--Cover.
Download and read online Home Brew Recipe Bible in PDF and EPUB Your Comprehensive Guide to Brewing and Beyond If you’ve ever wanted to learn to brew beer from an expert, look no further. Award-winning homebrewer Chris Colby of Beer & Wine Journal offers recipes for every major style of beer to teach novice, intermediate and advanced brewers more about the craft and science of brewing. From classic styles like pale ales, IPAs, stouts and porters, to experimental beers such as oyster stout, bacon-smoked porter and jolly rancher watermelon wheat, brewers will learn more about brewing techniques and beer ingredients. Chris also shows how recipes can be modified to suit an individual brewer’s taste or to transform one beer style into a related style, creating a lot of different and fantastic beer options. Quench your thirst for brewing knowledge on a journey through 101 different beers, spanning all the major beer categories in the 2016 Beer Judge Certification Program (BJCP) guidelines and most in the Great American Beer Festival (GABF) guidelines.
Download and read online Homebrew All Stars in PDF and EPUB Shake up your homebrewing routine with the masters. From the mad scientists who brought you Experimental Homebrewing comes an all-new type of brewing book. For the first time, drop by the garage - err, we mean brewery - of 25 of today's most talented homebrewers. Pick their brains about ingredients and equipment, learn their techniques, and of course, try their recipes. Among the brewers in this book, you'll find traditionalists and rule-breakers, gear nerds and the science-obsessed. Start a solera with Mike Tonsmeire, talk temperature control with John Palmer, or tweak your pH with Martin Brungard. Featured brewers also include: Fred Bonjour, Amanda Burkemper, Chris Colby, Kent Fletcher, Joe Formanek, Lars Marius Garshol, Jeff Gladish, Gary Glass, Janis Gross, Mary Izett, Annie Johnson, Brandon Jones, Mike Karnowski, Mike "Tasty" McDole, Marshall Schott, Nathan Smith, Curt Stock, Gordon Strong, Roxanne Westendorf, Keith Yager, and two guys named Denny and Drew. Brewers cover their favorite malts, hops, and yeasts, and recipes include a wide variety of styles, from IPAs and stouts to saisons and lagers. Whether you're looking to become the best brewer ever or simply looking for a new recipe to try this weekend, this book is a home run.
Download and read online The Complete Guide to Making Mead in PDF and EPUB "A complete guide for beginning and veteran meadmakers, illustrated with color photos covering the ingredients, equipment, and steps as well as charts and diagrams"--
Download and read online Experimental Homebrewing in PDF and EPUB Take your brewing to the next level. They say that a meal tastes better if you make it yourself—that you can taste the preparation, labor, and care put into the final dish. It's often the same for home-brewed beer; perhaps nothing on this earth tastes more sublime than that first victorious sip of basement ale. But eventually, as your skills improve and the difficult becomes easy, something nasty happens: you get bored. Luckily, if you're a bored brewer, Experimental Homebrewing was written for you. Inside, authors and brewmasters Drew Beechum and Denny Conn don't waste their time describing what malted barley is or how to use a hydrometer. Instead, they demonstrate how the scientific method can empower you to break the established rules of homebrewing in order to create new, unique beers all your own, using cheap and common equipment to your advantage. In addition to explaining special considerations for experimental homebrewing (such as recipe design and small-batch brewing), Beechum and Conn guide you through your first experiments before delving into ways you can deviate from the norm during boiling, fermentation, bottling, and kegging—and even in the glass. Of course, the book wouldn't be complete without a rundown of unconventional ingredients, including flowers, cacao nibs, chili, seaweed, chicory, peppermint, and more. So whether you're into IPAs, Belgians, porters, stouts, wheats, or all of the above, Experimental Homebrewing enables you to venture forth into a world of homebrewing possibilities you never thought possible.
Download and read online ABA Journal in PDF and EPUB The ABA Journal serves the legal profession. Qualified recipients are lawyers and judges, law students, law librarians and associate members of the American Bar Association.
Download and read online InfoWorld in PDF and EPUB InfoWorld is targeted to Senior IT professionals. Content is segmented into Channels and Topic Centers. InfoWorld also celebrates people, companies, and projects.
Download and read online How to Brew in PDF and EPUB Everything needed to brew beer right the first time. Presented in a light-hearted style without frivolous interruptions, this authoritative text introduces brewing in a easy step-by-step review.
Download and read online Hackers in PDF and EPUB This 25th anniversary edition of Steven Levy's classic book traces the exploits of the computer revolution's original hackers -- those brilliant and eccentric nerds from the late 1950s through the early '80s who took risks, bent the rules, and pushed the world in a radical new direction. With updated material from noteworthy hackers such as Bill Gates, Mark Zuckerberg, Richard Stallman, and Steve Wozniak, Hackers is a fascinating story that begins in early computer research labs and leads to the first home computers. Levy profiles the imaginative brainiacs who found clever and unorthodox solutions to computer engineering problems. They had a shared sense of values, known as "the hacker ethic," that still thrives today. Hackers captures a seminal period in recent history when underground activities blazed a trail for today's digital world, from MIT students finagling access to clunky computer-card machines to the DIY culture that spawned the Altair and the Apple II.
Download and read online The Home Brewer s Lab Book in PDF and EPUB Keep track of your home brewing with this handy journal.
Download and read online The Beer Journal in PDF and EPUB A companion for all beer lovers. So why keep a journal of your experiences with beer? Because it can be a lot of fun. You can track changes in your tastes or powers of perception, changes in different beers, and share your thoughts with other beer enthusiasts. You can challenge yourself to try as many different types of beers as possible and keep track of how you are doing. In the other sections of this book you can also keep track of your visits to beer festivals, brewery tours, create your own beer cellar, and develop and track your own beer and food pairings.
Download and read online Alcohol in Popular Culture An Encyclopedia in PDF and EPUB This encyclopedia presents the many sides of America's ongoing relationship with alcohol, examining the political history, pivotal events, popular culture, and advances in technology that have affected its consumption. • More than 100 A–Z entries describe the culture and history of alcohol, including the drinks themselves, concepts, business aspects, entertainment, regulations, social aspects, organizations, events, rituals, use in religions, and effects on health • Compiles all-original information from 32 distinguished international and American scholars and journalists • Offers a number of historical and contemporary photographs • Extensive bibliography provides additional suggested reading
Download and read online SPACE TO CREATE IN CHINESE SCIENCE FICTION in PDF and EPUB This study of Chinese science fiction will be of interest to students, SF fans, and even to those with a mere passing fancy of science fiction in the Middle Kingdom. The book is split into three main parts; firstly the development of Anglo-American and Chinese SF are compared - mainly for those who are new to the ""genre."" Next, the ""unspoken"" limiting guidelines for authors that no one can / will universally agree on are discussed. Also, historical case studies demonstrate why freedom to create is absolutely vital to the progressive developments of companies and even countries which also rings true for China's role in the 21st century. Finally, a sampling of 12 short stories by three major authors over the last forty years are examined for content that agrees with statements made about SF in China by experts in SF studies as well as authors themselves. All this helps even a novice in the subject to gain important insights into what it means to be an SF author in China.